Natural additives as active components in edible films and coatings

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Chemical Engineering, Bioplastics, Engineering +14

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Food Chemistry, Chemical Engineering, Edible Film +7

Active Packaging Applications for Food

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Materials Science, Food Chemistry, Chemical Engineering +11

Curcumin Nanoparticles: Preparation, Characterization, and Antimicrobial Study

Bhawana Bhawana, Rupesh Kumar Basniwal, Harpreet Singh Buttar et al. · Journal of Agricultural and Food Chemistry · 2011 · 835 citations

Nanoparticles, Nanoparticle Characterization, Chemical Engineering +8