Publication | Closed Access
Comparison of bioactive compounds and nutrient contents in whey protein concentrate admixture of turmeric extract produced by spray drying and foam mat drying
19
Citations
14
References
2020
Year
Food ChemistryNutritionSpray DryingFood AnalysisAlternative Protein SourceFood EngineeringFood ProcessingFoam MatFood TechnologyTurmeric ExtractHealth Sciences
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