Food Control · 2019 · 51 citations · 34 references
Poultry DiseaseMicrobiological ContaminationRaw Poultry MeatFood MicrobiologyRetail MarketsMicrobial ControlFood Safety Risk AssessmentMicrobiologyFoodborne HazardPublic HealthPoultry FarmingFood SafetyPoultry Science
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The Isolation of Antibiotic-Resistant Salmonella from Retail Ground Meats
David G. White, Shaohua Zhao, Robert Sudler et al. · New England Journal of Medicine · 2001 · 553 citations · Full text