Concepedia

Publication | Closed Access

Chlorogenic and caffeic acids in 64 fruits consumed in Brazil

DOI

101

Citations

38

References

2019

Year

Adriana Dillenburg Meinhart, Fernanda Mateus Damin, Lucas Caldeirão, Milton de Jesus Filho, Letícia Cardoso da Silva, Lívia da Silva Constant, José Teixeira Filho, Róger Wagner, Helena Teixeira Godoy
Food Chemistry

References

YearCitations

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