Concepedia

Effect of pulsed electric field on structural properties and digestibility of starches with different crystalline type in solid state

Qian Li, WU Qiu-yan, Wei Jiang, Liang Zhang, Mangang Wu, Shengqi Rao, Chunsen Wu

Carbohydrate Polymers · 2018 · 133 citations · 32 references

DOI

Concepts

References

32

The Fractal Geometry of Nature.

Colin Sparrow, B. B. Mandelbrot · Journal of the Royal Statistical Society Series A (General) · 1984 · 14.8K citations

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Classification and measurement of nutritionally important starch fractions.

H N Englyst, S M Kingman, John H. Cummings · PubMed · 1992 · 3.8K citations

, , +12

Variation in crystalline type with amylose content in maize starch granules: an X-ray powder diffraction study

Norman W.H. Cheetham, Leping Tao · Carbohydrate Polymers · 1998 · 1.1K citations

, , +17

Organisation of the external region of the starch granule as determined by infrared spectroscopy

Olivier Sevenou, Sandra E. Hill, Imad A. Farhat et al. · International Journal of Biological Macromolecules · 2002 · 830 citations

, , +16

A novel approach for calculating starch crystallinity and its correlation with double helix content: A combined XRD and NMR study

Amparo López‐Rubio, Bernadine M. Flanagan, Elliot P. Gilbert et al. · Biopolymers · 2008 · 702 citations

, , +17