Concepedia
Food Biophysics · 2018 · 68 citations · 40 references
AgricultureChemistryFood ScienceFood EngineeringPolymer ChemistryPolymer EngineeringEicosanoid BiosynthesisFatty Acid ChemistryOilseed ProcessingFatty Acid FeedstocksOleaginous FeedstocksOleic Acid ContentSterol CompositionVegetable Oils
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Organogels: An Alternative Edible Oil‐Structuring Method
Journal of the American Oil Chemists Society · 2012 · 651 citations
Agriculture, Food Science, Nutritional Sciences +16
Structure and Physical Properties of Plant Wax Crystal Networks and Their Relationship to Oil Binding Capacity
Alexia I. Blake, Edmund D. Co, Alejandro G. Marangoni · Journal of the American Oil Chemists Society · 2014 · 399 citations
Engineering, Materials Engineering, Materials Science +13
Structuring of edible oils by alternatives to crystalline fat
Mimma Pernetti, K. F. van Malssen, Eckhard Flöter et al. · Current Opinion in Colloid & Interface Science · 2007 · 377 citations
Agriculture, Food Science, Nutritional Sciences +12
Scaling of the Viscoelasticity of Weakly Attractive Particles
Véronique Trappe, David A. Weitz · Physical Review Letters · 2000 · 376 citations
Engineering, Physics, Colloid Science +16
Physical Properties of Rice Bran Wax in Bulk and Organogels
Lakmali Samuditha K. Dassanayake, Dharma R. Kodali, Saneyoshi Ueno et al. · Journal of the American Oil Chemists Society · 2009 · 364 citations
Natural Sciences, Food Science, Materials Science +11