Concepedia

Publication | Closed Access

Pressurized liquid extraction of flavanols and alkaloids from cocoa bean shell using ethanol as solvent

DOI

122

Citations

40

References

2018

Year

Dayane Cristina Gomes Okiyama, Ingrid D. Soares, Maitê S. Cuevas, Eduardo José Crevelin, Luiz Alberto Beraldo de Moraes, Mariza Pires de Melo, Alessandra Lopes de Oliveira, Christianne Elisabete da Costa Rodrigues
Food Research International

References

YearCitations

Page 1