Publication | Closed Access
Effect of magnetic nanoparticles plus microwave or far-infrared thawing on protein conformation changes and moisture migration of red seabream (Pagrus Major) fillets
158
Citations
33
References
2018
Year
BiomanufacturingMagnetic NanoparticlesFood PhysicFood BiophysicsFar-infrared ThawingFood EngineeringMedicineBiophysicsMoisture Migration
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