Antibacterial activity of soy edible coatings incorporated with thyme and oregano essential oils on beef against pathogenic bacteria

Antibacterial activity of selected plant essential oils against Escherichia coli O157:H7

Sara A. Burt, R.D. Reinders · Letters in Applied Microbiology · 2003 · 796 citations

Agriculture, Food Science, Microbiology +13

Antimicrobial activity of whey protein based edible films incorporated with oregano, rosemary and garlic essential oils

Atıf Can Seydim, G. Sarikus · Food Research International · 2006 · 692 citations

Agriculture, Food Science, Microbiology +13

Antimicrobial activity of plant essential oils using food model media: Efficacy, synergistic potential and interactions with food components

Catherine Barry‐Ryan, Paula Bourke · Food Microbiology · 2008 · 527 citations · Full text

Agriculture, Food Science, Microbiology +10

Antimicrobial Activity of Chitosan Films Enriched with Essential Oils

Svetlana Zivanovic, Shuang Chi, Ann Draughon · Journal of Food Science · 2005 · 505 citations

Agriculture, Food Science, Microbiology +15

Physical, mechanical and antibacterial properties of alginate film: Effect of the crosslinking degree and oregano essential oil concentration

Sergio Benavides, Ricardo Villalobos‐Carvajal, Juan E. Reyes · Journal of Food Engineering · 2011 · 490 citations

Natural Sciences, Materials Engineering, Materials Science +13