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Publication | Closed Access

Antimicrobial and antioxidant activity of Satureja thymbra in gilthead seabream fillets edible coating

DOI

65

Citations

34

References

2016

Year

Evanthia Choulitoudi, Konstantina Bravou, Andreas Bimpilas, Theofania Tsironi, Dimitrios Tsimogiannis, Petros Taoukis, Vassiliki Oreopoulou
Food and Bioproducts Processing

References

YearCitations

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