Concepedia

Consumer attitude and purchase intention towards processed meat products with natural compounds and a reduced level of nitrite

Yung Hung, Theo M. de Kok, Wim Verbeke

Meat Science · 2016 · 210 citations · 34 references

Concepts

AgricultureFood ScienceMarketingConsumer BehaviorFood ProcessingMeat ScienceConsumer Food ChoiceMeat ProcessingMeat QualityProcessed Meat IntakeProcessing Effects On Meat QualityProcessing Effects On Product QualityPurchase Intention AnalysisPurchase Intention EffectsPurchase Intention Measurement

References

34