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Effect of extraction conditions on some physicochemical characteristics of pectins from “Améliorée” and “Mango” mango peels

DOI

182

Citations

23

References

2007

Year

Bénoît Bargui Koubala, Germain Kansci, L.I. Mbome, Marie‐Jeanne Crépeau, J.-F. Thibault, Marie‐Christine Ralet
Food Hydrocolloids

References

YearCitations

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