Concepedia

L.I. Mbome

LM

2

Publications

336

Citations

2

H-Index

2007

Active since

Affiliations

Université de Yaoundé I(Current)

L.I. Mbome is an author at Université de Yaoundé I specializing in food chemistry, food processing, and microbiology.

Top concepts

Publications per year

2007–2007

2

Publications

2

Effect of extraction conditions on some physicochemical characteristics of pectins from “Améliorée” and “Mango” mango peels

Bénoît Bargui Koubala, Germain Kansci, L.I. Mbome et al. · Food Hydrocolloids · 2007 · 182 citations

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Physicochemical properties of pectins from ambarella peels (Spondias cytherea) obtained using different extraction conditions

Bénoît Bargui Koubala, L.I. Mbome, Germain Kansci et al. · Food Chemistry · 2007 · 154 citations

, , +7

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