Antimicrobial activity of essential oils of Origanum vulgare L. and Origanum majorana L. against Staphylococcus aureus isolated from poultry meat - Concepedia

Concepedia

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Antimicrobial activity of essential oils of Origanum vulgare L. and Origanum majorana L. against Staphylococcus aureus isolated from poultry meat

62

Citations

26

References

2015

Year

Juliana de Lima Marques, Lisiane Martins Volcão, Graciele Daiana Funck, Isabela Schneid Kröning, Wladimir Padilha da Silva, Ângela Maria Fiorentini, Gládis Aver Ribeiro

Industrial Crops and Products

Origanum Majorana L.Poultry MeatMedicineAntibacterial AgentMicrobiologyEssential OilsAntimicrobial CompoundFood SafetyAntimicrobial ResistancePoultry Science

References

	Year	Citations

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