Food Science and Biotechnology · 2011 · 15 citations · 26 references
AgricultureAgronomyFood ScienceCereal SciencePlant NutritionBarley ScienceCereal CropsCereal Grain ChemistryBarley Hull CharacteristicsBreadmaking QualityFlour Quality AssessmentGrain Quality Formation
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Fiber in breadmaking--effects on functional properties.
Y. Pomeranz, Shogren, K. F. Finney et al. · 1977 · 254 citations