A. Cavallero

High (1→3,1→4)-β-Glucan Barley Fractions in Bread Making and their Effects on Human Glycemic Response

A. Cavallero, S. Empilli, Furio Brighenti et al. · Journal of Cereal Science · 2002 · 295 citations

Nutrition, Bread Making, -β-Glucan Barley Fractions +7

Tocols in hull-less and hulled barley genotypes grown in contrasting environments

A. Cavallero, Alberto Gianinetti, Franca Finocchiaro et al. · Journal of Cereal Science · 2004 · 67 citations

Plant Genetics, Quantitative Genetics, Botany +11

Prescribed burning and browsing to control tree encroachment in southern European heathlands

Davide Ascoli, Michele Lonati, Raffaella Marzano et al. · Forest Ecology and Management · 2012 · 56 citations · Full text

Prescribed Burning, Biogeography, Forest Restoration +9

Variation in fatty acid composition of milk and cheese from cows grazed on two alpine pastures

Luca Falchero, Giampiero Lombardi, Alessandra Gorlier et al. · Dairy Science and Technology · 2010 · 51 citations · Full text

Fatty Acid Composition, Nutrition, Alpine Pastures +8

Developing an Adaptive Management approach to prescribed burning: a long-term heathland conservation experiment in north-west Italy

Davide Ascoli, Rachele Beghin, Riccardo Ceccato et al. · International Journal of Wildland Fire · 2009 · 46 citations · Full text

Adaptive Management Approach, North-west Italy, Engineering +14