Mass and dimensional changes of single canola kernels during drying

Fractionation of rapeseed meal into hour and hull components

F. Sosulski, R. Zadernowski · Journal of the American Oil Chemists Society · 1981 · 52 citations

Food Chemistry, Nutrition, Engineering +15

The Effects of Commercial Processing on the Structure and Microchemical Organization of Rapeseed

S. H. Yiu, Illimar Altosaar, R. Gary Fulcher · Digital Commons - USU (Utah State University) · 1983 · 48 citations · Full text

Geometric Changes in Lentil Seeds Caused by Drying

Juming Tang, Shahab Sokhansanj · Journal of Agricultural Engineering Research · 1993 · 45 citations

Lentil Seeds, Plant Physiology, Crop Quality +1

A Method of Determination of Concentration Dependent Effective Moisture Diffusivity

Vijaya Raghavan, T.N. Tulasidas, Shyam S. Sablani et al. · Drying Technology · 1995 · 41 citations

Shrinkage Kinetics, Engineering, Desiccation +10

Dehulling of canola by hydrothermal treatments

Nitish V. Thakor, Shahab Sokhansanj, Ian McGregor et al. · Journal of the American Oil Chemists Society · 1995 · 40 citations

Engineering, Bioenergy, Botany +16