Vijaya Raghavan - Concepedia

Author

Vijaya Raghavan

Also Known As

G Raghavan, G S Vijaya Raghavan, G. Raghavan, G. S. V. RAGHAVAN, G. S. V. Raghavan, G. S. VIJAYA RAGHAVAN, G.S.V Raghavan, G.S.V. RAGHAVAN, G.S.V. Raghavan, G.S.V.Raghavan

239

Publications

4.8K

Citations

H-Index

154

Concepts

All Affiliations

McGill University Nanjing Agricultural University Southeast University

About

Vijaya Raghavan is an author at McGill University specializing in engineering, health sciences, and food quality.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	27	56	2.3K
2	Health Sciences	24	32	1.6K
3	Public Health	7	7	249
4	Medicine	5	5	177
5	Education	1	1	24

Vijaya Raghavan

107

Publications

4.1K

Citations

H-Index

Page 1

	Year	Citations
Microalgae biomass production for a biorefinery system: Recent advances and the way towards sustainability L. Moreno-Garcia, Kokou Adjallé, Simon Barnabé, Renewable and Sustainable Energy Reviews Algal HarvestingBiomanufacturingEngineeringBioenergyAlgal Biomass	2017	290
Physico-chemical, rheological, calorimetric and dielectric behavior of selected Indian honey Jasim Ahmed, SugoshR. Prabhu, Vijaya Raghavan, Journal of Food Engineering Materials ScienceFood PhysicFunctional PropertyIndian HoneyFood Engineering	2006	166
Drying characteristics of foamed alphonso mango pulp in a continuous type foam mat dryer P. Rajkumar, R. Kailappan, R. Viswanathan, Journal of Food Engineering FoamMechanical Engineering	2006	131
Effect of Four Drying Methods on the Quality of Osmotically Dehydrated Cranberries Christopher M. Beaudry, Vijaya Raghavan, Cristina Ratti, Drying Technology Food ChemistryEngineeringAgricultural EconomicsHot AirHorticultural Science	2004	125
Influence of Postharvest UV-C Hormesis on the Bioactive Components of Tomato during Post-treatment Handling S. L. Jagadeesh, Marie Thérèse Charles, Yvan Gariépy, Food and Bioprocess Technology EngineeringBioactive ComponentsPostharvest Uv-c HormesisPost-treatment HandlingBiotechnology	2009	123
High-humidity hot air impingement blanching alters texture, cell-wall polysaccharides, water status and distribution of seedless grape Jun Wang, Arun S. Mujumdar, Lizhen Deng, Carbohydrate Polymers High-humidity Hot AirEngineeringBotanyWater StatusPlant Pathology	2018	121
Microwave-Assisted Drying of Biomaterials Valérie Orsat, Wenjie Yang, Viboon Changrue, Food and Bioproducts Processing Materials ScienceEngineeringEdible PackagingRadiofrequency HeatingMicrowave-assisted Drying	2007	119
DRYING CHARACTERISTICS OF RED CHILLI Pooja Gupta, Jasim Ahmed, U. S. Shivhare, Drying Technology EngineeringFood AnalysisFood PreservationThermal ProcessingRefrigeration	2002	116
Effect of high axle-load traffic on subsoil compaction and crop yield in humid regions with annual freezing Inge Håkansson, W. B. Voorhees, Paavo Elonen, Soil and Tillage Research Subsoil CompactionAnnual FreezingSoil CompactionFreeze-thaw CyclingHigh Axle-load Traffic	1987	102
Drying Kinetics of Tomato Slices in Vacuum Assisted Solar and Open Sun Drying Methods P. Rajkumar, S. Kulanthaisami, Vijaya Raghavan, Drying Technology EngineeringDesiccationSolar PowerVacuum Assisted SolarAgricultural Economics	2007	96

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