Phenolic compositions and antioxidant capacities of Chinese wild mandarin (Citrus reticulata Blanco) fruits - Concepedia

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Phenolic compositions and antioxidant capacities of Chinese wild mandarin (Citrus reticulata Blanco) fruits

173

Citations

26

References

2013

Year

Yuanmei Zhang, Yujing Sun, Wanpeng Xi, Yan Shen, Liping Qiao, Liezhou Zhong, Xingqian Ye, Zhiqin Zhou

Food ChemistryPhenolic CompositionsChinese Wild MandarinPhytochemistryPhytochemicalPolyphenolicsAntioxidant Capacities

References

	Year	Citations

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