Concepedia

Hyong Joo Lee

HJ

89

Publications

6.8K

Citations

40

H-Index

1994

Active since

Affiliations

Seoul National University(Current)

Konkuk University

Advanced Institute of Convergence Technology

University of Minnesota

Hormel (United States)

Hyong Joo Lee is an author at Seoul National University specializing in medicine, pharmacology, and cell biology.

Top concepts

Publications per year

1994–2017

89

Publications

89

Vitamin C Equivalent Antioxidant Capacity (VCEAC) of Phenolic Phytochemicals

Dae‐Ok Kim, Ki Won Lee, Hyong Joo Lee et al. · Journal of Agricultural and Food Chemistry · 2002 · 1K citations

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Cocoa Has More Phenolic Phytochemicals and a Higher Antioxidant Capacity than Teas and Red Wine

Ki Won Lee, Young Jun Kim, Hyong Joo Lee et al. · Journal of Agricultural and Food Chemistry · 2003 · 740 citations

Major Phenolics in Apple and Their Contribution to the Total Antioxidant Capacity

Ki Won Lee, Young Jun Kim, Dae‐Ok Kim et al. · Journal of Agricultural and Food Chemistry · 2003 · 597 citations

Variation in Major Antioxidants and Total Antioxidant Activity of Yuzu (<i>Citrus junos</i> <i>Sieb ex Tanaka</i>) during Maturation and between Cultivars

Kyung Mi Yoo, Ki Won Lee, Jae Bok Park et al. · Journal of Agricultural and Food Chemistry · 2004 · 358 citations

His-His-Leu, an Angiotensin I Converting Enzyme Inhibitory Peptide Derived from Korean Soybean Paste, Exerts Antihypertensive Activity in Vivo

Zae-Ik Shin, Rina Yu, Soo-Ah Park et al. · Journal of Agricultural and Food Chemistry · 2001 · 192 citations

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