Comparative Evaluation of the Nutritional Quality, Functional Properties and Amino Acid Profile of Co-Fermented Maize/Cowpea and Sorghum/Cowpea Ogi as Infant Complementary Food

M.A. Oyarekua, E. I. Adeyeye

Asian Journal of Clinical Nutrition · 2008 · 41 citations · 20 references

Concepts

References

20