Concepedia

U.D. Chavan

UC

21

Publications

1.2K

Citations

16

H-Index

1988

Active since

Affiliations

Memorial University of Newfoundland(Current)

Mahatma Phule Krishi Vidyapeeth

Agriculture and Agri-Food Canada

Institute of Animal Reproduction and Food Research

Polish Academy of Sciences

U.D. Chavan is an author at Memorial University of Newfoundland specializing in botany, food chemistry, and engineering.

Top concepts

Publications per year

1988–2020

21

Publications

21

Functional properties of protein isolates from beach pea (Lathyrus maritimus L.)

U.D. Chavan, D. B. McKenzie, Fereidoon Shahidi · Food Chemistry · 2001 · 286 citations

, , +7

Extraction of condensed tannins from beach pea (Lathyrus maritimus L.) as affected by different solvents

U.D. Chavan, Fereidoon Shahidi, M. Naczk · Food Chemistry · 2001 · 160 citations

, , +11

Effect of Fermentation on Soluble Proteins and <i>In Vitro</i> Protein Digestibility of Sorghum, Green Gram and Sorghum‐Green Gram Blends

U.D. Chavan, J. K. Chavan, S. S. Kadam · Journal of Food Science · 1988 · 114 citations

, , +20

Nutrient Distribution and Phenolic Antioxidants in Air-Classified Fractions of Beach Pea (<i>Lathyrus maritimus</i> L.)

Fereidoon Shahidi, U.D. Chavan, M. Naczk et al. · Journal of Agricultural and Food Chemistry · 2001 · 109 citations

Chemical composition of beach pea (Lathyrus maritimus L.) plant parts

Fereidoon Shahidi, U.D. Chavan, A. K. Bal et al. · Food Chemistry · 1999 · 80 citations

, , +4

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