Concepedia

Composition and functional properties of protein isolates obtained from commercial legumes grown in northern Spain

Alfredo Fernández‐Quintela, M. T. Macarulla, Antonio S. Del Barrio, J. Alfredo Martínéz

Plant Foods for Human Nutrition · 1997 · 239 citations · 35 references

DOI

Concepts

References

35

Phosphorus Assay in Column Chromatography

Grant R. Bartlett · Journal of Biological Chemistry · 1959 · 12.9K citations · Full text

, , +9

Energy and protein requirements*

2019 · 2.6K citations

, , +12

Determination of trypsin inhibitor activity of soy products: a collaborative analysis of an improved procedure

M.L. Kakade, J. J. Rackis, J. E. McGhee et al. · 1974 · 854 citations

, , +8

Method for Estimation of Tannin in Grain Sorghum<sup>1</sup>

Robert E. Burns · Agronomy Journal · 1971 · 586 citations

, , +12

Functional Properties of the Great Northern Bean ( <i>Phaseolus vulgaris</i> L.) Proteins: Emulsion, Foaming, Viscosity, and Gelation Properties

Shridhar K. Sathe, D. K. Salunkhe · Journal of Food Science · 1981 · 465 citations

, , +11