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Casablanca, Morocco
53
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Effect of processing on the quality of edible argan oil
Bertrand Matthäus, Dominique Guillaume, Saïd Gharby et al. · Food Chemistry · 2009 · 128 citations
Oxidative stability of edible argan oil: A two-year study
Saïd Gharby, Hicham Harhar, Dominique Guillaume et al. · LWT · 2010 · 114 citations · Full text
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