Concepedia

Aromatic Profile Analysis

Aromatic Profile Analysis is a chromatographic method that characterizes the composition and relative abundance of aromatic compounds in a sample by separating, detecting, and quantifying signature volatile and semi-volatile organic constituents through selective interaction with a stationary phase.

269

Publications

11.2K

Citations

1.1K

Authors

350

Institutions

Publications per year

2017–2026

109

Parents

Publications

269

Yeast–yeast interactions revealed by aromatic profile analysis of Sauvignon Blanc wine fermented by single or co-culture of non-Saccharomyces and Saccharomyces yeasts

Mohand Sadoudi, Raphaëlle Tourdot‐Maréchal, Sandrine Rousseaux et al. · Food Microbiology · 2012 · 376 citations

, , +17

A Relationship Between Reversed-Phase C18 Liquid Chromatographic Retention and the Shape of Polycyclic Aromatic Hydrocarbons

Stephen A. Wise, W. J. Bonnett, Franklin R. Guenther et al. · Journal of Chromatographic Science · 1981 · 321 citations

, , +13

Fractionation of a Light Crude Oil and Identification and Quantitation of Aliphatic, Aromatic, and Biomarker Compounds by GC-FID and GC-MS, Part I

Z. Wang, Merv Fingas, K. Li · Journal of Chromatographic Science · 1994 · 249 citations

, , +13

Characterization of Aroma Active Compounds in Fruit Juice and Peel Oil of Jinchen Sweet Orange Fruit (Citrus sinensis (L.) Osbeck) by GC-MS and GC-O

Yu Qiao, Bi Jun Xie, Yan Zhang et al. · Molecules · 2008 · 207 citations · Full text

, , +16

Aromatic Profile of Aqueous Banana Essence and Banana Fruit by Gas Chromatography−Mass Spectrometry (GC-MS) and Gas Chromatography−Olfactometry (GC-O)

María J. Jordán, K.S. Tandon, Philip E. Shaw et al. · Journal of Agricultural and Food Chemistry · 2001 · 162 citations

, , +16

1–5 of 269

Authors

1.1K

  1. JR
    Jiajia Rao

    North Dakota State University, United States

    7 publications · 471 citations

    7

    h-index

  2. BC
    Bingcan Chen

    North Dakota State University, United States

    7 publications · 471 citations

    7

    h-index

  3. VF
    Vicente Ferreira

    Universidad de Zaragoza, Spain

    7 publications · 201 citations

    7

    h-index

  4. LC
    Laura Culleré

    Universidad de Zaragoza, Spain

    6 publications · 188 citations

    6

    h-index

  5. JC
    Juan Cacho

    Universidad de Zaragoza, Spain

    5 publications · 148 citations

    5

    h-index

1–5 of 1.1K

Institutions

350

  1. North Dakota State University

    Fargo, United States

    7 h-index

    31 publications

    2.1K citations

  2. Universidad de Zaragoza

    Zaragoza, Spain

    7 h-index

    27 publications

    792 citations

  3. Centre National de la Recherche Scientifique

    Paris, France

    6 h-index

    15 publications

    1.2K citations

  4. Universidad de Murcia

    Murcia, Spain

    6 h-index

    21 publications

    1.2K citations

  5. Gobierno de La Rioja

    Logroño, Spain

    5 h-index

    19 publications

    692 citations

  6. Instituto de Ciencias de la Vid y del Vino

    Logroño, Spain

    5 h-index

    16 publications

    543 citations

  7. University of Pisa

    Pisa, Italy

    5 h-index

    13 publications

    399 citations

  8. Universidad de la República de Uruguay

    Montevideo, Uruguay

    4 h-index

    8 publications

    195 citations

1–8 of 350

Venues

  1. Journal of Agricultural and Food Chemistry

    16 publications · 967 citations

    15

    h-index

  2. Foods

    14 publications · 447 citations

    13

    h-index

  3. Food Chemistry

    12 publications · 743 citations

    12

    h-index

  4. Journal of Chromatography A

    13 publications · 408 citations

    11

    h-index

  5. Fuel

    10 publications · 279 citations

    10

    h-index

1–5