Concepedia

Begoña Muguerza

BM

Statistics

Publications

86

Citations

4.5K

H-Index

36

Active since

1997

Affiliations

Universitat Rovira i Virgili(Current)

Technological Center of Nutrition and Health

Universidad Complutense de Madrid

Reig Jofre (Spain)

Consejo Superior de Investigaciones Científicas

Begoña Muguerza is an author at Universitat Rovira i Virgili specializing in nutritional sciences, agriculture, and pharmacology.

Publications per year

1997–2023

86

Publications

86

Inhibition of Angiotensin-Converting Enzyme Activity by Flavonoids: Structure-Activity Relationship Studies

Ligia Guerrero, Julián Castillo, Mar Quiñones et al. · PLoS ONE · 2012 · 381 citations · Full text

Medicine, Medicinal Chemistry, Pharmacology +14

Identification of novel antihypertensive peptides in milk fermented with Enterococcus faecalis

Ana Rodríguez Bernaldo de Quirós, Mercedes Ramos, Begoña Muguerza et al. · International Dairy Journal · 2006 · 274 citations

Agriculture, Food Science, Microbiology +14

A New Process To Develop a Cocoa Powder with Higher Flavonoid Monomer Content and Enhanced Bioavailability in Healthy Humans

Francisco A. Tómas‐Barberán, Elena Cienfuegos‐Jovellanos, Alicia Marín et al. · Journal of Agricultural and Food Chemistry · 2007 · 246 citations

Agriculture, Food Science, Nutritional Sciences +15

Cocoa fibre and its application as a fat replacer in chocolate muffins

S. Martínez-Cervera, Ana Salvador, Begoña Muguerza et al. · LWT · 2010 · 216 citations · Full text

Agriculture, Food Science, Nutritional Sciences +11

Antihypertensive activity of milk fermented by Enterococcus faecalis strains isolated from raw milk

Begoña Muguerza, Maria‐Helena Ramos, Egar Sánchez et al. · International Dairy Journal · 2005 · 141 citations

Agriculture, Food Science, Microbiology +16

1–5 of 86