Concepedia

Ana Rodríguez Bernaldo de Quirós

AR

64

Publications

3.4K

Citations

33

H-Index

2001

Active since

Affiliations

Universidade de Santiago de Compostela(Current)

Instituto de Fermentaciones Industriales

National Institute of Health Dr. Ricardo Jorge

Universidade do Porto

GAIKER Technology Centre

Ana Rodríguez Bernaldo de Quirós is an author at Universidade de Santiago de Compostela specializing in chromatography, food chemistry, and health sciences.

ORCID

Top concepts

Publications per year

2001–2024

64

Publications

64

Identification of novel antihypertensive peptides in milk fermented with Enterococcus faecalis

Ana Rodríguez Bernaldo de Quirós, Mercedes Ramos, Begoña Muguerza et al. · International Dairy Journal · 2006 · 270 citations

, , +12

Identification of bioactive peptides after digestion of human milk and infant formula with pepsin and pancreatin

Blanca Hernández‐Ledesma, Ana Rodríguez Bernaldo de Quirós, Lourdes Amigo et al. · International Dairy Journal · 2006 · 256 citations

, , +9

Angiotensin-Converting Enzyme Inhibitory Activity of Peptides Derived from Caprine Kefir

Ana Rodríguez Bernaldo de Quirós, Blanca Hernández‐Ledesma, Maria‐Helena Ramos et al. · Journal of Dairy Science · 2005 · 232 citations · Full text

Bioavailability of the antihypertensive peptide LHLPLP: Transepithelial flux of HLPLP

Ana Rodríguez Bernaldo de Quirós, Alberto Dávalos, Miguel A. Lasunción et al. · International Dairy Journal · 2007 · 159 citations

, , +5

Stability to gastrointestinal enzymes and structure–activity relationship of β-casein-peptides with antihypertensive properties

Ana Rodríguez Bernaldo de Quirós, María del Mar Contreras, Mercedes Ramos et al. · Peptides · 2009 · 157 citations

, , +6

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