Effects of pile-fermentation on the aroma quality of dark tea from a single large-leaf tea variety by GC × GC-QTOFMS and electronic nose - Concepedia

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Effects of pile-fermentation on the aroma quality of dark tea from a single large-leaf tea variety by GC × GC-QTOFMS and electronic nose

40

Citations

26

References

2023

Year

Shuai Wen, Ronggang Jiang, Ran An, Jian Ouyang, Changwei Liu, Zhong Wang, Hongyu Chen, Xingchang Ou, Hongzhe Zeng, Jinhua Chen,

Food Research International

Electronic NoseAroma QualityDark Tea

References

	Year	Citations

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