Influence of complex coacervation on the structure and texture of plant-based protein-polysaccharide composites - Concepedia

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Influence of complex coacervation on the structure and texture of plant-based protein-polysaccharide composites

33

Citations

20

References

2023

Year

Xiaoyan Hu, Qian Ju, Charmaine K.W. Koo, David Julian McClements

Food Hydrocolloids

EngineeringNatural PolymerBiochemistryPolymer SciencePlant-based Protein-polysaccharide CompositesPolysaccharideComplex CoacervationHemicelluloseBiocompositeBiomolecular Engineering

References

	Year	Citations

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