Amyloid fibrils-regulated high-moisture extruded soy proteins: Texture, structure, and taste

Understanding amyloid aggregation by statistical analysis of atomic force microscopy images

Jozef Adamčík, Jin‐Mi Jung, Jérôme Flakowski et al. · Nature Nanotechnology · 2010 · 613 citations · Full text

Natural Sciences, Biophysics, Materials Science +16

Amyloid Fibrils as Building Blocks for Natural and Artificial Functional Materials

Tuomas P. J. Knowles, Raffaele Mezzenga · Advanced Materials · 2016 · 580 citations

Natural Sciences, Materials Engineering, Materials Science +17

FiberApp: An Open-Source Software for Tracking and Analyzing Polymers, Filaments, Biomacromolecules, and Fibrous Objects

Ivan Usov, Raffaele Mezzenga · Macromolecules · 2015 · 333 citations · Full text

Life Sciences, Bioengineering, Biophysics +17

Amyloid fibril systems reduce, stabilize and deliver bioavailable nanosized iron

Yi Shen, Lidija Posavec, Sreenath Bolisetty et al. · Nature Nanotechnology · 2017 · 319 citations · Full text

Life Sciences, Biochemistry, Drug Delivery +11

Extrusion Process Parameters, Sensory Characteristics, and Structural Properties of a High Moisture Soy Protein Meat Analog

Sheng Lin, H.E. Huff, Fushing Hsieh · Journal of Food Science · 2002 · 265 citations

Agriculture, Food Science, Food Engineering +16