Concepedia

Effect of Spray- and Freeze-Dried Microcapsules Containing Probiotics and γ-Aminobutyric Acid on Nutritional, Physicochemical, Textural, Pasting, Rheological, and Microstructural Characteristics of Composite Dough

Sourav Misra, Shubham Mandliya, Pooja Pandey, Chirasmita Panigrahi, Chandrakant Genu Dalbhagat, Hari Niwas Mishra

Food and Bioprocess Technology · 2023 · 16 citations · 68 references

DOI

Concepts

References

68

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

, , +5

Journal of Food Technology 4 (2) 160_165_2006

Khairalla M.S, ImadAldin Aradaib, Tigani Hassan et al. · 2006 · 271 citations

, , +9

Effect of the Defatted Rice Germ Enriched with GABA for Sleeplessness, Depression, Autonomic Disorder by Oral Administration.

Tadashi Okada, Tomoko Sugishita, Taro Murakami et al. · Nippon Shokuhin Kagaku Kogaku Kaishi · 2000 · 265 citations · Full text

, , +14

Rheological properties and quality of rice cakes formulated with different gums and an emulsifier blend

Elif Turabi, Gülüm Şümnü, Serpil Şahin · Food Hydrocolloids · 2007 · 262 citations · Full text

, , +12

Encapsulation by spray drying of bioactive components, physicochemical and morphological properties from purple sweet potato

Maruf Ahmed, Mst. Sorifa Akter, Jin-Cheol Lee et al. · LWT · 2010 · 221 citations

, , +15