Concepedia

Purification and molecular docking of angiotensin converting enzyme-inhibitory peptides derived from corn gluten meal hydrolysate and from in silico gastrointestinal digestion

Wasana Wongngam, Ali Hamzeh, Fu Tian, Sittiruk Roytrakul, Jirawat Yongsawatdigul

Process Biochemistry · 2023 · 29 citations · 37 references

DOI

Concepts

References

37

Determination of the degree of hydrolysis of food protein hydrolysates by trinitrobenzenesulfonic acid

Jens Adler‐Nissen · Journal of Agricultural and Food Chemistry · 1979 · 1.6K citations

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Structural Requirements of Angiotensin I-Converting Enzyme Inhibitory Peptides:  Quantitative Structure−Activity Relationship Study of Di- and Tripeptides

Rotimi E. Aluko, Shuryo Nakai · Journal of Agricultural and Food Chemistry · 2006 · 553 citations

, , +17

Antioxidant Activity of Zein Hydrolysates in a Liposome System and the Possible Mode of Action

Baohua Kong, Youling L. Xiong · Journal of Agricultural and Food Chemistry · 2006 · 385 citations

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Angiotensin I-Converting Enzyme Inhibitory Peptides Derived from Wakame (<i>Undaria pinnatifida</i>) and Their Antihypertensive Effect in Spontaneously Hypertensive Rats

Minoru Sato, Takao Hosokawa, Toshiyasu Yamaguchi et al. · Journal of Agricultural and Food Chemistry · 2002 · 290 citations

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Exploration of the molecular interactions between angiotensin-I-converting enzyme (ACE) and the inhibitory peptides derived from hazelnut (Corylus heterophylla Fisch.)

Chunlei Liu, Li Fang, Weihong Min et al. · Food Chemistry · 2017 · 147 citations

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