Concepedia

Publication | Closed Access

Effects of quinoa protein Pickering emulsion on the properties, structure and intermolecular interactions of myofibrillar protein gel

DOI

144

Citations

39

References

2022

Year

Kaiyue Cen, Xi Yu, Chengcheng Gao, Yuling Yang, Xiaozhi Tang, Xiao Feng
Food Chemistry

References

YearCitations

Page 1