Iron Absorption from Iron-Biofortified Sweetpotato Is Higher Than Regular Sweetpotato in Malawian Women while Iron Absorption from Regular and Iron-Biofortified Potatoes Is High in Peruvian Women - Concepedia

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Iron Absorption from Iron-Biofortified Sweetpotato Is Higher Than Regular Sweetpotato in Malawian Women while Iron Absorption from Regular and Iron-Biofortified Potatoes Is High in Peruvian Women

DOI Full Paper Access

41

Citations

38

References

2020

Year

Roelinda Jongstra, Martin N. Mwangi, Gabriela Burgos, Christophe Zeder, Jan W. Low, Glory Mzembe, Maria Reyna Liria-Domínguez, Mary E. Penny, Maria Andrade, Susan J. Fairweather‐Tait,

Journal of Nutrition

References

	Year	Citations

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