Concepedia

Effect of ultraviolet treatment (UV–C) combined with nisin on industrialized orange juice in Alicyclobacillus acidoterrestris spores

Amanda Gouveia Mizuta, Jéssica Lima de Menezes, Tatiane Viana Dutra, Edinéia Bonin, Juliana Cristina Castro, Márcia Maria dos Anjos, Eduardo Jorge Pilau, Celso Vataru Nakamura, Jane Martha Graton Mikcha, Benício Alves de Abreu Filho

LWT · 2020 · 32 citations · 31 references

DOI

Concepts

References

31

HMDB 3.0—The Human Metabolome Database in 2013

David S. Wishart, Timothy Jewison, An Chi Guo et al. · Nucleic Acids Research · 2012 · 2.9K citations · Full text

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Advances in Ultraviolet Light Technology for Non-thermal Processing of Liquid Foods

Tatiana Koutchma · Food and Bioprocess Technology · 2009 · 476 citations · Full text

, , +12

Ultraviolet radiation as a non-thermal treatment for the inactivation of microorganisms in fruit juice

M. Keyser, Ilze A. Műller, Frans Pieter Cilliers et al. · Innovative Food Science & Emerging Technologies · 2007 · 430 citations

, , +13

Ultraviolet treatment of orange juice

Mai Thu Thi Tran, Mohammed Farid · Innovative Food Science & Emerging Technologies · 2004 · 313 citations

, , +8

Bacillus acidoterrestris sp. nov., a New Thermotolerant Acidophile Isolated from Different Soils

G. Deinhard, P. Blanz, Karl Poralla et al. · Systematic and Applied Microbiology · 1987 · 186 citations

, , +9