Ultraviolet Sterilization Effects

Ultraviolet Sterilization Effects is a sterilization phenomenon in which microorganisms are inactivated through exposure to ultraviolet radiation, distinguished by the specific germicidal action of UV-C light on microbial DNA.

180

Publications

6.8K

Citations

737

Authors

268

Institutions

Publications per year

2017–2026

59

Authors

737

  1. ML
    Manuela Lualdi

    Fondazione IRCCS Istituto Nazionale dei Tumori, Italy

    3 publications · 411 citations

    3

    h-index

  2. LL
    Luigi Lessio

    Osservatorio Astronomico di Padova, Italy

    3 publications · 411 citations

    3

    h-index

  3. MB
    Mara Biasin

    University of Milan, Italy

    3 publications · 411 citations

    3

    h-index

  4. EM
    Edoardo Maria Alberto Redaelli

    Brera Astronomical Observatory, Italy

    3 publications · 411 citations

    3

    h-index

  5. GP
    Giovanni Pareschi

    Brera Astronomical Observatory, Italy

    3 publications · 411 citations

    3

    h-index

1–5 of 737

Venues

  1. PubMed

    Repository · 7 publications · 148 citations

    7

    h-index

  2. Food Control

    7 publications · 354 citations

    7

    h-index

  3. Innovative Food Science & Emerging Technologies

    IFSET · 6 publications · 244 citations

    6

    h-index

  4. LWT

    4 publications · 143 citations

    4

    h-index

  5. Applied Microbiology

    4 publications · 161 citations

    4

    h-index

1–5