Buriti oil microencapsulation in chickpea protein-pectin matrix as affected by spray drying parameters - Concepedia

Concepedia

Publication | Open Access

Buriti oil microencapsulation in chickpea protein-pectin matrix as affected by spray drying parameters

DOI Full Paper Access

52

Citations

60

References

2019

Year

Poliana Moser, Sungil Ferreira, Vânia Regina Nicoletti

Food and Bioproducts Processing

EngineeringEdible PackagingBiotechnologyBuriti Oil MicroencapsulationChickpea Protein-pectin MatrixMicro-encapsulationFood EngineeringFood ProcessingSpray Drying ParametersBiomolecular EngineeringHealth Sciences

References

	Year	Citations

Page 1