Development of antifungal ingredients for dairy products: From in vitro screening to pilot scale application - Concepedia

Concepedia

Publication | Closed Access

Development of antifungal ingredients for dairy products: From in vitro screening to pilot scale application

57

Citations

40

References

2018

Year

Lucille Garnier, Jérôme Mounier, Sébastien Lê, Audrey Pawtowski, Nicolas Pinon, Bénédicte Camier, Manon Chatel, Gilles Garric, Anne Thierry, Emmanuel Coton,

Food Microbiology

Antifungal AgentAntifungal AgentsVitro ScreeningDairy ProductsBiotechnologyFood MicrobiologyMicrobiologyAntimicrobial CompoundMedicineFood SafetyAntifungal Ingredients

References

	Year	Citations

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