Concepedia

Publication | Open Access

Technological aspects of lactose-hydrolyzed milk powder

DOIFull Paper Access

64

Citations

47

References

2017

Year

Jansen Kelis Ferreira Torres, Rodrigo Stephani, Guilherme M. Tavares, Antônio Fernandes de Carvalho, Renata Golin Bueno Costa, Carlos Eduardo Rocha de Almeida, Mariana Ramos Almeida, Luiz Fernando Cappa de Oliveira, Pierre Schuck, Ítalo Tuler Perrone
Food Research International

References

YearCitations

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