Mariana Ramos Almeida

Determination of amylose content in starch using Raman spectroscopy and multivariate calibration analysis

Mariana Ramos Almeida, Rafael S. Alves, Laura B. L. R. Nascimbem et al. · Analytical and Bioanalytical Chemistry · 2010 · 254 citations

Pharmacy, Chemistry, Food Science +16

Discrimination between authentic and counterfeit banknotes using Raman spectroscopy and PLS-DA with uncertainty estimation

Mariana Ramos Almeida, Deleon Nascimento Correa, Wérickson Fortunato de Carvalho Rocha et al. · Microchemical Journal · 2012 · 143 citations

Natural Sciences, Chemistry, Authentication +16

Classification of Amazonian rosewood essential oil by Raman spectroscopy and PLS-DA with reliability estimation

Mariana Ramos Almeida, Carlos H.V. Fidelis, Lauro Euclides Soares Barata et al. · Talanta · 2013 · 104 citations

Natural Sciences, Chemistry, Plant Sciences +16

Fourier‐transform Raman analysis of milk powder: a potential method for rapid quality screening

Mariana Ramos Almeida, Kamila de Sá Oliveira, Rodrigo Stephani et al. · Journal of Raman Spectroscopy · 2011 · 97 citations

Agriculture, Chemistry, Food Science +14

Spectroscopic and Theoretical Study of the “Azo”-Dye E124 in Condensate Phase: Evidence of a Dominant Hydrazo Form

Mariana Ramos Almeida, Rodrigo Stephani, Hélio F. Dos Santos et al. · The Journal of Physical Chemistry A · 2009 · 78 citations

Natural Sciences, Biochemistry, Chemistry +17