Food Chemistry · 2017 · 84 citations · 36 references
AgricultureFood ScienceFood AnalysisFood ChemistryFood SafetyFatty Acid ChemistryLipid AnalysisVolatile Aroma AnalysisVolatile Compound ProfilingVolatile Organic CompoundsVolatile Substance AnalysisAroma PhenotypingFatty Acid VolatilesFatty Acid-derived Aroma CompoundsFatty Acid-derived VolatilesVolatile Aroma FormationVolatile Compound AnalysisVolatile Compounds AnalysisVolatile Fatty Acids
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Diversity of Global Rice Markets and the Science Required for Consumer-Targeted Rice Breeding
Mariafe Calingacion, Alice G. Laborte, Andrew Nelson et al. · PLoS ONE · 2014 · 333 citations · Full text
Agriculture, Agronomy, Crop Sciences +14