Concepedia

Elsie H. Dawson

EH

Statistics

Publications

8

Citations

799

H-Index

8

Active since

1952

Affiliations

United States Department of Agriculture(Current)

Elsie H. Dawson is an author at United States Department of Agriculture specializing in agriculture, food science, and agronomy.

Publications per year

1952–1965

8

Publications

8

Differential effect of dilute alkali on 25 varieties of milled white rice

Ruby Rice Little, G. B. Hilder, Elsie H. Dawson · 1958 · 553 citations

, , +8

Food Acceptance Testing Methodology

Elsie H. Dawson · Journal of AOAC INTERNATIONAL · 1955 · 100 citations

, , +5

HISTOLOGY AND HISTOCHEMISTRY OF RAW ‐4ND COOKED RICE KERNELS <sup>a</sup>

Ruby Rice Little, Elsie H. Dawson · Journal of Food Science · 1960 · 39 citations

, , +7

Experimental Cookery from the Chemical and Physical Standpoint

Elsie H. Dawson · Journal of AOAC INTERNATIONAL · 1955 · 38 citations

, , +4

Cooking quality of 26 varieties of milled white rice

O. M. Batcher, P. A. Deary, Elsie H. Dawson · 1957 · 29 citations

, , +6

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