Concepedia

Publication | Closed Access

Application of electrolyzed water for improving pork meat quality

DOI

70

Citations

27

References

2017

Year

Dirceu Rodrigues Athayde, Diego Rafael Martins Flores, Jéssica Soares da Silva, Ana Luísa Gomes Genro, Marianna Stafanello Silva, Bruna Klein, Renius de Oliveira Mello, Paulo Cezar Bastianello Campagnol, Róger Wagner, Cristiano Menezes,
Food Research International

References

YearCitations

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