Concepedia

Publication | Closed Access

Antioxidant and antimicrobial activity of linseed lignans and phenolic acids

DOI

45

Citations

26

References

2017

Year

Jan Kyselka, Dobrochna Rabiej-Kozioł, Miroslav Dragoun, František Kreps, Zuzana Burčová, Irena Němečková, Jana Smolová, Marie Bjelková, Aleksandra Szydłowska‐Czerniak, Štefan Schmidt,
European Food Research and Technology

References

YearCitations

Page 1