Concepedia

Dobrochna Rabiej-Kozioł

DR

11

Publications

209

Citations

11

H-Index

2017

Active since

Affiliations

Nicolaus Copernicus University(Current)

University of Chemistry and Technology, Prague

Dobrochna Rabiej-Kozioł is an author at Nicolaus Copernicus University specializing in food chemistry, oxidative stress, and medicine.

ORCID

Top concepts

Publications per year

2017–2023

11

Publications

11

Antioxidant and antimicrobial activity of linseed lignans and phenolic acids

Jan Kyselka, Dobrochna Rabiej-Kozioł, Miroslav Dragoun et al. · European Food Research and Technology · 2017 · 45 citations

, , +5

Health Benefits, Antioxidant Activity, and Sensory Attributes of Selected Cold-Pressed Oils

Dobrochna Rabiej-Kozioł, Monika Momot, Barbara Stawicka et al. · Molecules · 2023 · 24 citations · Full text

Synthesis of novel octyl sinapate to enhance antioxidant capacity of rapeseed–linseed oil mixture

Aleksandra Szydłowska‐Czerniak, Dobrochna Rabiej-Kozioł, M. Krzemiński · Journal of the Science of Food and Agriculture · 2017 · 23 citations

Antioxidative effect of phenolic acids octyl esters on rapeseed oil stability

Aleksandra Szydłowska‐Czerniak, Dobrochna Rabiej-Kozioł, Jan Kyselka et al. · LWT · 2018 · 21 citations

, , +6

Fluorescence and UV-VIS Spectroscopy to Determine the Quality Changes of Rapeseed Oil Fortified with New Antioxidant After Storage Under Various Conditions

Dobrochna Rabiej-Kozioł, Aleksandra Szydłowska‐Czerniak · Food Analytical Methods · 2020 · 19 citations · Full text

, , +17

Rows per page

1–5 of 11