Public Health Nutrition · 2014 · 129 citations · 21 references
Fruit and vegetable consumption was below recommended levels among the schoolchildren in all countries and vegetable intake was lower than fruit intake. The survey shows that there is a need for promotional activities to improve fruit and vegetable consumption in this age group.
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Diet, Nutrition, and the Prevention of Chronic Diseases
Aidan Leong · Pathology · 1992 · 1.6K citations
Obesity, Nutrition, Health Policy +10
Cristiana Miglio, Emma Chiavaro, Attilio Visconti et al. · Journal of Agricultural and Food Chemistry · 2007 · 560 citations · Full text