Nanna Lien

Stability in Consumption of Fruit, Vegetables, and Sugary Foods in a Cohort from Age 14 to Age 21

Nanna Lien, Leslie A. Lytle, Knut‐Inge Klepp · Preventive Medicine · 2001 · 490 citations

Agriculture, Nutrition, Nutritional Sciences +13

Consumption of green or black tea does not increase resistance of low-density lipoprotein to oxidation in humans

KH van het Hof, HS de Boer, S.A. Wiseman et al. · American Journal of Clinical Nutrition · 1997 · 192 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +14

Determinants of diet and physical activity (DEDIPAC): a summary of findings

Johannes Brug, Hidde P. van der Ploeg, Anne Loyen et al. · International Journal of Behavioral Nutrition and Physical Activity · 2017 · 178 citations · Full text

Public Health, Nutrition, Nutritional Sciences +16

The SOS-framework (Systems of Sedentary behaviours): an international transdisciplinary consensus framework for the study of determinants, research priorities and policy on sedentary behaviour across the life course: a DEDIPAC-study

Sébastien Chastin, Marieke De Craemer, Nanna Lien et al. · International Journal of Behavioral Nutrition and Physical Activity · 2016 · 167 citations · Full text

Public Health, Health Behavior, Sociology +17

Towards the integration and development of a cross-European research network and infrastructure: the DEterminants of DIet and Physical ACtivity (DEDIPAC) Knowledge Hub

Jeroen Lakerveld, Hidde P. van der Ploeg, Willemieke Kroeze et al. · International Journal of Behavioral Nutrition and Physical Activity · 2014 · 71 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +15