Publication | Closed Access
Implication of food safety measures on microbiological quality of raw and pasteurized milk
111
Citations
10
References
2011
Year
Microbiological QualityMicrobial ContaminationFood SpoilageFoodborne PathogensFood MicrobiologyMicrobial ControlFood Safety Risk AssessmentMicrobiologyFoodborne HazardPublic HealthFood Safety MeasuresFood SafetyPasteurized Milk
| Year | Citations | |
|---|---|---|
Page 1
Page 1