Pre-requisites: a help or a hindrance to HACCP?

Hazard Analysis and Critical Control Point Principles and Application Guidelines†

Journal of Food Protection · 1998 · 277 citations · Full text

Engineering, Risk Management, Systems Engineering +16

HACCP: A Practical Approach

L.P.M. Lloyd-Evans · Trends in Food Science & Technology · 1995 · 128 citations

Public Affairs, Public Health Practice, Health Services Research +4

How to make HACCP really work in practice

Sara Mortimore · Food Control · 2001 · 117 citations

Management, Quality Management, Practice +2