Concepedia

Publication | Open Access

A quantitative approach towards a better understanding of the dynamics of Salmonella spp. in a pork slaughter-line

DOIFull Paper Access

76

Citations

24

References

2011

Year

Angela H. A. M. van Hoek, R. de Jonge, Wendy M. van Overbeek, El Bouw, Annemarie Pielaat, Joost Smid, Burkhard Malorny, Ernst Junker, Charlotta Löfström, Karl Pedersen,
International Journal of Food Microbiology

References

YearCitations

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